Date

What it is

A date is a fruit. The nutrition example in this entry is the Medjool variety. A date syrup, sweetened date product, or another variety needs its own composition information.

What it does

Medjool dates in the USDA record provide 75 g of total carbohydrate, including 66.5 g of total sugars, per 100 g. They also supply 6.7 g of fiber and 696 mg of potassium. The sugar and fiber figures are components of the food profile, not additional carbohydrate to add on top of the total.

Research context and ingredient forms

The table describes a particular variety and a stated weight. It does not establish a recommended serving or predict an individual's glucose response.

Using this information

Remove the pits before weighing the edible portion. Counting dates alone can make comparisons misleading when their sizes differ. When using chopped dates in a recipe, calculate from their edible weight and include the other ingredients separately.

Food sources and composition

NutrientAmount and serving basisFood and source
Energy277 kcal per 100 g edible portionDates, medjool; Dates, medjool SR Legacy April 2018; FDC published 2019-04-01
Carbohydrate, by difference75 g per 100 g edible portionDates, medjool; Dates, medjool SR Legacy April 2018; FDC published 2019-04-01
Total Sugars66.5 g per 100 g edible portionDates, medjool; Dates, medjool SR Legacy April 2018; FDC published 2019-04-01
Fiber, total dietary6.7 g per 100 g edible portionDates, medjool; Dates, medjool SR Legacy April 2018; FDC published 2019-04-01
Potassium, K696 mg per 100 g edible portionDates, medjool; Dates, medjool SR Legacy April 2018; FDC published 2019-04-01
Magnesium, Mg54 mg per 100 g edible portionDates, medjool; Dates, medjool SR Legacy April 2018; FDC published 2019-04-01
Scientific Research & References

Related dictionary entries

Products containing it

No label-specific product relationship has been reviewed for this entry.

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