Goat milk
What it is
Goat milk is a dairy beverage; this reference includes added vitamin D. Reference food: Milk, goat, fluid, with added vitamin D.
What it does
For this named food form, USDA lists 69 kcal, 3.56 g protein, 4.14 g total fat, 4.45 g carbohydrate per 100 g edible portion. The table describes composition rather than a recommended serving or a clinical effect.
Research context and ingredient forms
These are historical SR Legacy data from April 2018, published in FoodData Central in 2019. Variety, water content, preparation, and recipe can change the result. Scale a matching food by edible portion grams divided by 100; do not transfer the values to a different form.
Using this information
Fortification varies by product and country. The table does not establish that goat milk is suitable for milk allergy or as infant formula.
Considerations
Goat milk products are milk foods; changing the animal source does not establish suitability for a milk-allergic person.
Food sources and composition
| Nutrient | Amount and serving basis | Food and source |
|---|---|---|
| Energy | 69 kcal per 100 g edible portion | Milk, goat, fluid, with added vitamin D; Milk, goat, fluid, with added vitamin D SR Legacy April 2018; FDC published 2019-04-01 |
| Protein | 3.56 g per 100 g edible portion | Milk, goat, fluid, with added vitamin D; Milk, goat, fluid, with added vitamin D SR Legacy April 2018; FDC published 2019-04-01 |
| Total lipid (fat) | 4.14 g per 100 g edible portion | Milk, goat, fluid, with added vitamin D; Milk, goat, fluid, with added vitamin D SR Legacy April 2018; FDC published 2019-04-01 |
| Fatty acids, total saturated | 2.67 g per 100 g edible portion | Milk, goat, fluid, with added vitamin D; Milk, goat, fluid, with added vitamin D SR Legacy April 2018; FDC published 2019-04-01 |
| Carbohydrate, by difference | 4.45 g per 100 g edible portion | Milk, goat, fluid, with added vitamin D; Milk, goat, fluid, with added vitamin D SR Legacy April 2018; FDC published 2019-04-01 |
| Calcium, Ca | 134 mg per 100 g edible portion | Milk, goat, fluid, with added vitamin D; Milk, goat, fluid, with added vitamin D SR Legacy April 2018; FDC published 2019-04-01 |
| Sodium, Na | 50 mg per 100 g edible portion | Milk, goat, fluid, with added vitamin D; Milk, goat, fluid, with added vitamin D SR Legacy April 2018; FDC published 2019-04-01 |
| Vitamin B-12 | 0.07 µg per 100 g edible portion | Milk, goat, fluid, with added vitamin D; Milk, goat, fluid, with added vitamin D SR Legacy April 2018; FDC published 2019-04-01 |
| Vitamin D (D2 + D3) | 1.3 µg per 100 g edible portion | Milk, goat, fluid, with added vitamin D; Milk, goat, fluid, with added vitamin D SR Legacy April 2018; FDC published 2019-04-01 |
Scientific Research & References
- Milk, goat, fluid, with added vitamin D
2019 · USDA Agricultural Research Service
Limitations: Historical food-form-specific composition, not a current brand label. Values may be analytical, calculated or imputed; missing nutrients are omitted, not assumed zero.
Source assessment recorded.
- USDA National Nutrient Database for Standard Reference, Legacy Release: Documentation
2018 · USDA Agricultural Research Service
Limitations: Historical dataset; values may be analytical, calculated, imputed, or assumed zero. Not clinical-outcome evidence.
Source assessment recorded.
- Food Allergies
U.S. Food and Drug Administration
Limitations: Used for major-allergen identification and label awareness; not an individual allergy diagnosis.
Source assessment recorded.
Related dictionary entries
Products containing it
No label-specific product relationship has been reviewed for this entry.