Absorption

What it is

Absorption is the movement of digested nutrients and other substances from the digestive tract into the body's circulation.

What it does

Much nutrient absorption occurs in the small intestine; different substances follow different routes.

Research context and ingredient forms

The amount in a food is not necessarily the amount absorbed.

Using this information

A composition table answers how much a food contains. A bioavailability study asks a different question and needs a stated nutrient, food form, and population.

Scientific Research & References
  • Your Digestive System & How It Works

    NIDDK, NIH

    Limitations: Supports the bounded definition or statement mapped to it. This source alone does not establish a food- or product-specific clinical benefit.

    Source assessment recorded.

Related dictionary entries

Products containing it

No label-specific product relationship has been reviewed for this entry.

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